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Common Misconceptions About Chinese Tea Purchasing

Now increasing numbers of people adore Chinese premium teas but purchasing Chinese famous teas seems challenging. Here, we listed five common misconceptions we concluded when people buying Chinese teas in recent years. Read them, you might are more experienced and better prepared in tea purchasing.
Expensive teas are much better than the cheaper ones.
Here, we don?t just mean it for the teas sold by different vendors because it is obvious that it’s not so beneath the circumstances. Even it is not right when we ?? study the contact of the costs and the typical of the teas dealt with by the same vendor. As a item, tea price is set by the supply-demand contact. In other words, actually, people?s preference which is sometimes nonrational has great influence to tea prices.
For example, Dragon Well and Biluochun are almost the most expensive green teas in China. Do you know why they’re so expensive? Of course, they are wonderful indeed, but is it the only reason for the high price? No, another main reason is they are manufactured in Suzhou and Hangzhou, the two richest places in China named as paradise by Chinese intellectuals and poets. This is why Dragon Well and Biluochun tend to be known and turn into so popular. Many others kinds of teas such as for example Huoshan Huangya, Dinggu Da Fang, Huangshan Mao Feng may also be wonderful in quality, however, they’re not so fortunate as Dragon Well and Biluochun because they’re manufactured in the remote areas and are difficult to be transported to towns and cities especially in ancient times. Therefore, if you want to buy Chinese teas, don?t just concentrate on Dragon Well and Biluochun, various other teas good in quality but lower in price are also good options. As a matter of known fact, China is so big and there are so many famous teas.
Another example, nowadays, Chinese crave for the Mingqian tea (tea farmed before Qingming around 6th April), driving the cost of the Mingqian tea such as for example Mingqian Dragon Well Tea to the sky high. May be the Mingqian Dragon Well Tea really so good? Is ทางเข้าเว็บufa168 ? Not necessarily. Tea quality relies on many factors such as the tea cultivar, growing area, and harvest time and production method. Harvest time is only one of many factors. Now a lot of Mingqian Dragon Well Tea we within the market was made of tealeaves from tea cultivar named as Wuniuzao. The Dragon Well Tea created from Wuniuzao cultivar is a lot worse in taste and flavor compared with the ones from the original cultivar Longjing Qunti while Cultivar Wuniuzao is a lot more than 10 days prior to once the Qunti cultivar in tea sprouts growing, and much more and more tea farmers interact growing Wuniuzao as a way to produce more Mingqian tea and create extra income. During modern times, the Wuniuzao Dragon Well Tea is growing fast in quantity year by year.
Teas farmed earlier such as for example Mingqian tea is certainly better than those farmed later
Not necessarily, you can observe it from what we?ve talked above in Disbelief #1. Actually tea cultivar plays a far more impressive role in tea quality compared to the harvest time. And here’s another example. You know the temperature becomes lower once the altitude increases in exactly the same area and everybody knows teas growing at high hills are superior to those at the low altitude of exactly the same area, however, they’re much later in growing, sometimes later more than 15 to 20 days. And we find teas made of leaves farmed from high hills of 1000 meters above the ocean level around Mid April are always better than Mingqian tea at the base of the mountain.
I can buy the authentic famous teas so long as I visit the producing regions of its origin.
Each year, when tea farmers start farming and producing teas, huge throngs placed into the producing area, especially in Mejiawu, Hangzhou, the core producing area of Dragon Well and Dongshan, Xishan, the two core producing area of Biluochun. Can they really get the authentic Dragon Well or Biluochun in so doing? Not necessarily.
Because of the celebrity status of Dragon Well and Biluochun, the local Chaqing (plucked fresh tealeaves but not processed) is often higher in price than those in the areas, and the neighborhood Chaqing which is quite limited can?t match the popular. The huge profit drives individuals to find lucrative ways. More than 19 years back, Chaqing from the Huangshan, Anhui state and Wuyuan, Jiangxi state were taken up to Hangzhou for production. Both areas are close to Hangzhou and have a great deal of quality Chaqing. However, recently, to meet the sought after of Mingqian Dragon Well and Biluochun, Chaqing from Sichuan and Guizhou are brought by air to Hangzhou. By dong so, it could not merely solve the scarcity of the neighborhood Chaqing but additionally produce much more Mingqian tea because the tea trees and shrubs sprout almost a couple of weeks prior to once the ones in Jiangsu and Zhejiang.
Pay too much awareness of the grade of the tea.
The grading of tea is much sophisticated and confusing. For instance, there are commonly six grades of Dragon Well tea but some tea manufactures have their own unique grading system and you can find always the grade emerging you will likely have never heard of in the market such as Better, Special A, and Jipin. You may be confused by the grades even while a specialist. We suggest you worry about it but don?t pay too much awareness of it. The best way is to create a sample comparison between teas of similar prices without caring an excessive amount of about the grades.
Green tea ought to be green in color and the greener the better
Totally false, nowadays, increasing numbers of people even young Chinese assume dried green tea extract ought to be green in color and the tea in becomes yellowish color is not the tea of the existing year. To take people?s fancy, a growing number of tea makers make the tea light roasted, resulting in greener tea with bad taste. Actually, authentic Dragon Well tea manufactured in the original ways is becomes yellowish in color rather than green, the same as Huangshan Maofeng.

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